Ravioli is a type of filled pasta. It consists of two layers of thin pasta dough, enclosing a filling that can range from meats to cheeses to vegetables. Typically, ravioli is square, though other shapes like rectangular, rounds or semi-circles are not uncommon. After...
Tortilla Española
Tortilla Española, also known as Spanish omelette, is a tasty breakfast dish originating from Spain, well-known for its simplicity, versatility, and splendid taste. The dish primarily consists of eggs, potatoes, onions, salt, and olive oil, though many variations...
Gazpacho
Gazpacho, the Refreshing Spanish Soup Gazpacho is a cold soup made from raw vegetables, typically tomatoes, cucumbers, green peppers, onions, and garlic. It is also seasoned with olive oil, vinegar, salt, and pepper. Gazpacho is a popular dish in Spain, especially...
Pastéis de Nata
Pastéis de Nata, Portugal's Sweet Pastry Pastéis de nata, also known as Portuguese custard tarts, are a popular pastry that originated in Portugal in the 18th century. They are thought to have been created by monks at the Jerónimos Monastery in the Belém district of...
Bacalhau à Brás
Bacalhau à Brás is a traditional Portuguese dish made with salted cod (bacalhau), thinly chopped (matchstick-sized) fried potatoes, scrambled eggs, onions and garlic. It is usually garnished with fresh parsley and black olives. Let's dive into the wonderful world of...
Lasagna
Imagine a dish that's as comforting as a warm hug, where layers of pasta, rich sauce, and creamy cheese come together in a harmonious embrace. This is the magic of Lasagna, an iconic Italian creation that's celebrated worldwide. Lasagna has been evolving for...
Tapas
Tapas are a cherished culinary tradition in Spain that bring people together for small bites and big flavors. Tapas are appetizers, the idea being is that you enjoy a little of different dishes which can be hot or cold. In several Spanish-speaking countries, they...
Souvlaki
People around the world love Souvlaki, a famous Greek dish, for its simple, zesty, and delicious taste. What truly sets Souvlaki apart is not only its delicious flavors but also the sense of joy it brings. Whether you're enjoying it at a crowded street vendor's stall...
Risotto
Ah, risotto! Just saying the word conjures up images of creamy, comforting Italian goodness. Risotto, with its rich, velvety texture and endless flavor possibilities, is not just a dish; it's a culinary experience that soothes the soul. In this exploration, we'll...
Tiramisu
Tiramisu, the heavenly Italian dessert, is a divine blend of creamy mascarpone cheese, coffee-soaked ladyfingers, and a dusting of cocoa powder. Just saying the name is enough to make your taste buds tingle with anticipation. In this delightful journey, we'll uncover...